Mango Yogurt (Aam-Ras)

Ingredients: (Serves 2 people)

Pain Curd - 250 ml

Fresh Mango: 6-8 medium cubes

Fresh Mango Pulp: 100 ml

Sugar: 3 table spoons

Cardamom Pods: 3 peeled and crushed

Preparation: 5 mins

Mix Sugar, Curd, Mango Pulp and Cardamom in blender till it is even and smooth. Chill the mix before serving. Garnish with Mango cubes!