Saturday, April 11, 2015

Chicken Skewers

Ingredients (Serves 4)
- Bell-Peppers: 2 Green 1 Orange 1 Red
- Onions: 1 Large diced
- Cube Chicken Thigh: 1/2 pound
- Spices: Cinnamon, Cardamon, Chili
- Skewers
- Salt to taste and Olive Oil


Preparation: (25 mins)
Marinate the chicken cubes in 1 tablespoon of olive oil, spices and salt. Let it stand for an hour.

Dice the capsicum, onions and alternate it with cubed chicken into the skewer. Place the skewer into skillet or grill (set the temperature to 245 C). Turn from time to time and serve hot

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